7 Course Food & Wine Exploration August
Join us as Winemaker Chris Russi and winery Executive Chef Jude Affronti team up to create an unforgettable and unparalleled culinary experience. Explore the tastes and terroir of Sonoma County as you indulge in each of the seven courses highlighting our local bounty paired with exceptional Comstock Wines.
$125 per person / $100 per wine club member
Reservations Required | Limited to 20 guests